Crock-pot meals are by far my favorite! You make it in the morning and voila, Dinner is ready 6 hours later! I got this very simple recipe from my older sister. You should definitely add this meal into your rotation!
Enjoy
XO,
Baleigh
Ingredients:
- 1/2 Yellow Onion
- Baby Carrots
- 4 Red Potatoes
- 1 Packet of Italian Dressing
- 1 Packet of Ranch Dressing
- 1/3 Cup of Olive Oil
- 1 1/2 Cups of Water
- Pepper to taste
- Chuck Roast
1.) Cut the onions, and red potatoes into cubes- Set aside
2.) In a small bowl combine the Italian dressing packet and a Ranch dressing packet, oil and water. Stir until thoroughly combined.
3.) Place the chuck roast in the bottom of the crock-pot. Pour about half of the Ranch dressing/ Italian dressing mixture onto the meat.
4.) Add the potatoes, Onions and Carrots on top of the meat and pour the rest of the ranch dressing/ Italian dressing mixture on top.
5.) Cook on high for 5 1/2 hours.
6.) Serve and Enjoy! :)
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